Come and join in the fun and share your favorite "Sweet Treat Recipe"! To make it even sweeter, everyone who participates will not only get to share and find new yummy dessert recipes, they will also be entered in my giveaway!
I made a special bird's nest hairpin for this giveaway with sweet little freshwater pearls. Or, if you'd like something else, you can choose one of these......
So, post a recipe on your blog or in the comments [and no, you do not need to cook it or have photos of it :)] and leave a comment letting me know you're got a recipe to share and which item you'd like to win! I will pick at least one winner (probably more knowing me) on June 30th using ye olde random number generator.
A. Freshwater pearl bird's nest hairpin
B. Exotic peacock feather earrings
C. Fiesty felted ball earrings
D. Petite Treasure: handwrapped copper freshwater pearl and crystal earrings
I'll start it off with one of my all-time favorite cookie recipes:
Photo from allrecipes.com
7 Layer Cookie Bars
1/2 cup butter
1 1/2 cups graham cracker crumbs
1 14 ounce can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
1 12 ounce package chocolate chips (you will only use half of the bag)
1 package of peanut butter chips (you will only use half of the bag)
1 1/3 cups flaked coconut
1 cup chopped nuts
Preheat oven to 350 degrees F (325 degrees for a glass dish). Use a 13x9-inch baking pan. Melt butter and pour in pan. Sprinkle crumbs over the butter. Pour the condensed milk evenly over the crumbs. Use half of the bag of chocolate chips and half of the bag of peanut butter chips. Layer evenly with remaining ingredients. Press the bars down firmly with a spatula.
Bake 25 minutes or until lightly browned. Cool completely. (although they are really good warm!) Cut into bars. Store loosely covered at room temperature. Eat and enjoy!!
I know everyone is probably as busy as I am, but this will just take a second and will be SO much fun! And you can win cool stuff!